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Changes in Haircut Shapes by Mixing Same Layer Haircut and Medium-Graduation Haircut according to the Division of Head and Slice Lines During Hair Cutting Ⅳ
Seon-Mi Jang, Won-Ji Jung
Asian J Beauty Cosmetol. 2022;20(4):393-405.   Published online December 29, 2022
DOI: https://doi.org/10.20402/ajbc.2022.0049
                           Cited By 1
Changes in Haircut Shapes by Mixing Same Layer Haircut and One Length Haircut According to the Division of Head and Slice Lines During Hair Cutting Ⅲ
Seon-Mi Jang, Won-Ji Jung
Asian J Beauty Cosmetol. 2022;20(2):169-181.   Published online June 29, 2022
DOI: https://doi.org/10.20402/ajbc.2022.0008
                           Cited By 1
Changes in Haircut Shapes by Mixing Medium-Graduation Haircut and Same Layer Haircut According to the Division of Head and Slice Lines During Hair Cutting Ⅱ
Seon-Mi Jang, Won-Ji Jung
Asian J Beauty Cosmetol. 2021;19(3):305-317.   Published online September 30, 2021
DOI: https://doi.org/10.20402/ajbc.2021.0176
                           Cited By 2
Changes in Haircut Shapes by Mixing Medium-Graduation Haircut and One Length Haircut according to the Division of Head and Slice Lines during Hair Cutting Ⅰ
Seon-Mi Jang, Won-Ji Jung
Asian J Beauty Cosmetol. 2021;19(2):183-194.   Published online June 30, 2021
DOI: https://doi.org/10.20402/ajbc.2021.0153
                           Cited By 2
Changes in Haircut Shapes by Mixing One Length Haircut and Same Layer Haircut according to the Division of Head and Slice Lines during Hair Cutting
Seon-Mi Jang, Won-Ji Jung
Asian J Beauty Cosmetol. 2020;18(4):559-570.   Published online December 29, 2020
DOI: https://doi.org/10.20402/ajbc.2020.0076
                           Cited By 6
Changes in Shape of the Combination of a One-Length Cut and a Medium-Graduation Cut according to Segmentation of Head Regions and Slice Lines
Seon-Mi Jang, Won-Ji Jung
Asian J Beauty Cosmetol. 2020;18(2):221-233.   Published online June 30, 2020
DOI: https://doi.org/10.20402/ajbc.2020.0027
Correction in: Asian J Beauty Cosmetol 2021;19(2):303
                           Cited By 5
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