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Asian J Beauty Cosmetol
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Asian Journal of Beauty and Cosmetology
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The History of Salted-Seafood Consumption and an Evaluation of its Nutritional and Functional Value
Jae-Seok Lee, Ji-Min Park, Ae-Jung Kim
Asian J Beauty Cosmetol.
2022;20(2):273-284. Published online June 29, 2022
DOI:
https://doi.org/10.20402/ajbc.2022.0035
Antioxidant Activity, Whitening and Anti-wrinkle Effects of Leaf and Seed Extracts of
Brassica juncea
L. Czern.
Jeong-Eun Lee, Ae-Jung Kim
Asian J Beauty Cosmetol.
2020;18(3):283-295. Published online September 28, 2020
DOI:
https://doi.org/10.20402/ajbc.2020.0038
Cited By 6
Application of High-altitude Plants in Anti-aging Cosmetics
Yating Yin, Hong Meng, Fan Yi
Asian J Beauty Cosmetol.
2019;17(3):411-420. Published online September 26, 2019
DOI:
https://doi.org/10.20402/ajbc.2019.0309
Persicaria thunbergii
Extract as a Physiologically Active Cosmetic Ingredient
Jeong Sim Gwak, Chun Dug Kim
Asian J Beauty Cosmetol.
2018;16(3):381-392. Published online August 22, 2018
DOI:
https://doi.org/10.20402/ajbc.2018.0221
Cited By 2
Physiological Activity of the
Glycyrrhiza uralensis
Extracts as a Cosmetic Product
Kye Soon Kim, Min Jeong Ryu
Asian J Beauty Cosmetol.
2017;15(1):11-22. Published online March 30, 2017
DOI:
https://doi.org/10.20402/ajbc.2016.0084
Cited By 4
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