배양 SK-MEL-3세포에 있어서 로즈마리 추출물의 항산화능 및 멜라닌화에 대한 영향 |
오용열, 서영미, 양현옥 |
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Effect of Rosemary Extract on Antioxidative Activity and Melanogenesis in Cultured SK-MEL-3 Cells |
Yong-Leol Oh, Young-Mi Seo, Hyun-Ok Yang |
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ABSTRACT |
To evaluate the effect of Rosemary(Rosemarinus officinalis) extract on antioxidative activity and
melanogenesis on cultured SK-MEL-3, the cell viability, DPPH-radical scavenging activity, superoxide
dismutase(SOD)-like activity, tyrosinase activity and a total amount of melanin were
measured. In this study, SK-MEL-3 cells were treated with the media containing 1∼20μM, hydrogen
peroxide(H2O2) for 4 hours. H2O2 significantly decreased cell viability compared with control and
XTT50 value was determined at 20μM of H2O2. In the antioxidative effect of Rosemary extract, it
showed DPPH-radical scavenging activity and SOD-like activity. While, in the melanogenic effect of
Rosemary extract, it significantly decreased the tyrosinase activity and a total amount of melanin
which were increased by H2O2. From above the results, it is suggested that Rosemary extract was
effective in the protection of H2O2-induced cytotoxicity by antioxidative activity and inhibition of
melanogenesis. |
Key words:
Cell viability, Hydrogen peroxide, Cytotoxicity, Tyrosinase activity, Superoxide dismutase |
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