Cho HD. Studies on a plan for afforestation at Tong-ri beach resort (II): analyses of crown amount and soil properties in the disaster-damage prevention forest of Pinu thunbergii PARL, the valuation on soil properties for planting and planting for afforestation. Journal of Korean Forest Society 77: 303-314. 1988.
Choi JS, Bae HJ, Kim YC, Park NH, Kim TB, Choi YJ, Choi EY, Park SM, Choi IS. Nutritional composition and biological activities of the methanol extracts of sea mustard (
Undaria pinnatifida) in market.
Journal of Life Science 18: 387-394. 2008.
Hu SJ, Kim MH, Park SK, Lee JO. Heavy metal contents in ginseng and ginseng products. Korean Journal of Food Science and Technology 37: 329-333. 2005.
Jang SI, Kim KK, Lee BG, Kim HJ, Lew SH, Kang HC, Youn BB. A study on hair mineral concentrations in diabetic patients. Korean Journal of Family Medicine 23: 1133-1140. 2002.
Jung GB, Kim MK, Lee JS, Kim WI, Kim GY, Ko BG, Kang KK, Kwon SI. Wet deposition of heavy metals during farming season in Taean, Korea.
Korean Journal of Environmental Agriculture 30: 153-159. 2011.
Jung GB, Lee JS, Kim WI, Kin JH, Yun SG. Wet deposition of heavy metals in Suwon area.
Korean Journal of Environmental Agriculture 26: 116-123. 2007.
Kim HL, Lee IS, Kim IC. Evaluation of mineral, heavy metal and phthalate contents in mudflat solar salt and foreign salt.
Korean Journal of Food Preservation 21: 520-528. 2014a.
Kim JH, Ahn HS. Association between hair mineral and age, BMI and hair physical properties among Korean female adults. Asian Journal of Beauty and Cosmetology 10: 477-485. 2012.
Kim KW, Hwang JH, Oh MJ, Kim MY, Choi MR, Park WM. Studies on the major nutritional components of commercial dried lavers (
Porphyra yezoensis) cultivated in Korea.
Korean Journal of Food Preservation 21: 702-709. 2014b.
Kim MG, Kim YS, Kim YS, Lee SB, Ryu KS, Yoon MH, Lee JB. A study on the content of minerals in fortified food.
Journal of Food Hygiene and Safety 29: 99-104. 2014c.
Kwak YH, Bai SC, Kim DJ. Estimated availability and major minerals (Ca, P and Mg) contents bound neutral detergent fiber (NDF) of Seaweeds.
Journal of the Korean Society of Food Science and Nutrition 39: 1073-1077. 2010.
Lee HS, Doe GY, Kang YH. A study on site evaluation process for thalassotherapy complex. Journal of Korean Navigation and Port Research 43: 219-230. 2019.
Lee MK, Park JS, Lim HC, Na HS. Determination of heavy metal contents in medicinal herb. Korean Journal of Food Preservation 15: 253-260. 2008.
Lee YM, Lee SJ, Kim SG, Hwang YS, Jeong BY, Oh KS. Food component characteristics of cultured and wild oysters
Crassostrea gigas and
Ostrea denselamellos in Korea.
Korean Journal of Fisheries and Aquatic Sciences 45: 586-593. 2012.
Park MS, Kim YB, Kwon KH. A study of hazardous heavy metals found in the nails of adolescents living in Seoul. Asian Journal of Beauty and Cosmetology 12: 845-851. 2014.